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Water use efficiency of arable and grassland crops in legume-based intercropping systems

Institute of Applied Plant Nutrition - Göttingen


Water use efficiency of arable and grassland crops in legume-based intercropping systems
Water use efficiency of arable and grassland crops in legume-based intercropping systems (Volumen 4)
Annika Meißner
Autor
ISBN-13 (Impresion): 978-3-73697-447-0
ISBN-13 (E-Book): 978-3-73696-447-1
Price_print
EUR 92,28
Price_ebook
EUR 65,88
14.06.2021

Physiological and molecular responses of contrasting barley cultivars to limitations of potassium and water availability
Physiological and molecular responses of contrasting barley cultivars to limitations of potassium and water availability (Volumen 3)
Ershad Tavakol
Autor
ISBN-13 (Impresion): 978-3-73699-682-3
ISBN-13 (E-Book): 978-3-73698-682-4
Price_print
EUR 40,40
Price_ebook
EUR 28,30
28.12.2017

Magnesium, potassium and nitrogen deficiency-induced responses  of crops and their impact on water-use efficiency  - from protein to plant scale -
12.05.2017

The relation between potassium nutrition and water-use efficiency of crop plants
The relation between potassium nutrition and water-use efficiency of crop plants (Volumen 1)
Bálint Jákli
Autor
ISBN-13 (Impresion): 978-3-73699-430-0
ISBN-13 (E-Book): 978-3-73698-430-1
Price_print
EUR 40,00
Price_ebook
EUR 28,00
12.12.2016

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