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Editorial Cuvillier

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Magnesium, potassium and nitrogen deficiency-induced responses  of crops and their impact on water-use efficiency  - from protein to plant scale -

Impresion
EUR 36,00

E-Book
EUR 25,20

Magnesium, potassium and nitrogen deficiency-induced responses of crops and their impact on water-use efficiency - from protein to plant scale - (Volumen 2) (Tienda española)

Merle Tränkner (Autor)

Previo

Indice, PDF (41 KB)
Lectura de prueba, PDF (100 KB)

ISBN-13 (Impresion) 9783736995369
ISBN-13 (E-Book) 9783736985360
Idioma Inglés
Numero de paginas 134
Edicion 1.
Serie Institute of Applied Plant Nutrition - Göttingen
Volumen 2
Lugar de publicacion Göttingen
Lugar de la disertacion Göttingen
Fecha de publicacion 12.05.2017
Clasificacion simple Tesis doctoral
Area Agricultura
Plantación
Palabras claves Magnesium, potassium and nitrogen, deficiency-induced
Descripcion

The world’s population reached 7.3 billion in 2015 and according to the United Nations, the world’s population will continue to grow by 1.18 % per year, projected to reach 8.5 billion in 2030 and 9.7 billion in 2050 (United Nations, 2015). Consequently, global demand for food is steadily rising and exerts a pressure on the need for more efficient crop production. However, efficient crop production is hampered by biotic and abiotic stress factors, such as drought. Drought poses the most important limitation to crop productivity in the world (Lauer et al. 2012) and increases in the frequency and intensity of drought events are predicted (Pachauri and Meyer 2014).