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Magnesium, potassium and nitrogen deficiency-induced responses  of crops and their impact on water-use efficiency  - from protein to plant scale -

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EUR 36,00

E-Book
EUR 25,20

Magnesium, potassium and nitrogen deficiency-induced responses of crops and their impact on water-use efficiency - from protein to plant scale - (Band 2)

Merle Tränkner (Autor)

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Inhaltsverzeichnis, PDF (41 KB)
Leseprobe, PDF (100 KB)

ISBN-13 (Printausgabe) 9783736995369
ISBN-13 (E-Book) 9783736985360
Sprache Englisch
Seitenanzahl 134
Auflage 1.
Buchreihe Hochschulschriften - Institut für Biotechnologie, Universität des Saarlandes
Band 2
Erscheinungsort Göttingen
Promotionsort Göttingen
Erscheinungsdatum 12.05.2017
Allgemeine Einordnung Dissertation
Fachbereiche Land- und Agrarwissenschaften
Pflanzenproduktion
Schlagwörter Magnesium, potassium and nitrogen, deficiency-induced
Beschreibung

The world’s population reached 7.3 billion in 2015 and according to the United Nations, the world’s population will continue to grow by 1.18 % per year, projected to reach 8.5 billion in 2030 and 9.7 billion in 2050 (United Nations, 2015). Consequently, global demand for food is steadily rising and exerts a pressure on the need for more efficient crop production. However, efficient crop production is hampered by biotic and abiotic stress factors, such as drought. Drought poses the most important limitation to crop productivity in the world (Lauer et al. 2012) and increases in the frequency and intensity of drought events are predicted (Pachauri and Meyer 2014).