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Cuvillier Verlag

Publications, Dissertations, Habilitations & Brochures.
International Specialist Publishing House for Science and Economy

Cuvillier Verlag

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Progress and first milestones in formulating food-grade microemulsions

Sabine Schetzberg – Author profile

Contributed to the following publications

Progress and first milestones in formulating food-grade microemulsions
Progress and first milestones in formulating food-grade microemulsions
Sabine Schetzberg
Author
ISBN-13 (Hard Copy): 978-3-86955-643-7
ISBN-13 (eBook): 978-3-73693-643-0
Price_print
EUR 44.25 EUR 42.04
Price_ebook
EUR 30.98
2011-02-14

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