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Leitlinien Unfallchirurgie
5. Auflage bestellen |
Table of Contents, PDF (640 KB)
Extract, PDF (690 KB)
Tropentag is the largest interdisciplinary conference in Europe, focused on developmentoriented research in the fields of tropical and subtropical agriculture, food security, natural resource management and rural development. Tropentag takes place annually, even though the past two years were particularly challenging, while the conference had to be organised as an online only event. One of the lessons that we learnt from the virtual conferences is that yes, it is possible to organise it that way, but that it is much better to meet and talk in person. We are thus very happy that this year (two years after what was initially planned), we are able to organise the Tropentag 2022 conference at the campus of the Czech University of Life Sciences Prague, Czech Republic, and thrilled that we will again meet all face-to-face, during the 14-16 September venue. However, some of you, due to various reasons, who could not come to Prague, you can still participate at this year Tropentag, as all plenary and oral scientific sessions are streamed via the Whova platform, and we also organise several online poster sessions.
ISBN-13 (Hard Copy) | 9783736976719 |
ISBN-13 (eBook) | 9783736966710 |
Language | English |
Page Number | 672 |
Lamination of Cover | matt |
Edition | 1. |
Publication Place | Göttingen |
Publication Date | 2022-09-09 |
General Categorization | Convention and Congress Book |
Departments |
Agricultural science
Environmental research, ecology and landscape conservation |
Keywords | crops, cropping systems, farmers perspective, agroecology, plant protection, organic production, climate, soils, soil-vegetation interaction, climate change, animals, livestock systems, sustainability, resilient animal production systems, nutrition, management of animals, high quality food resources, nutrition security, (agro)forestry, environment, consumers, food, food processing, food quality, food consumption, sustainable food production, food value chains, sub-Saharan Africa, socio-economics, technology adoption, dissemination, profitability, commercialisation, GIZ, BMZ, AfricaRice, BMEL, Kulturpflanzen, Anbausysteme, Perspektive Landwirtschaft, Agrarökologie, Pflanzenschutz, ökologische Erzeugung, Klima, Böden, Wechselwirkungen zwischen Boden und Vegetation, Klimawandel, Tiere, Tierhaltungssysteme, Nachhaltigkeit, widerstandsfähige Tierproduktionssysteme, Ernährung, Tierhaltung, hochwertige Lebensmittelressourcen, Ernährungssicherheit, (Agrar-)Forstwirtschaft, Umwelt, Verbraucher, Lebensmittel, Lebensmittelverarbeitung, Lebensmittelqualität, Lebensmittelkonsum, nachhaltige Lebensmittelproduktion, Lebensmittelwertschöpfungsketten, Afrika südlich der Sahara, Sozioökonomie, Technologieübernahme, Verbreitung, Rentabilität, Vermarktung |