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Assessment of standardized ileal digestibility and basal ileal endogenous losses of amino acids associated with barley in growing pigs

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EUR 32.00

E-book
EUR 22.40

Assessment of standardized ileal digestibility and basal ileal endogenous losses of amino acids associated with barley in growing pigs (English shop)

Hanna Spindler (Author)

In 2013, more than 308 million tons of cereals were produced within the European Union, of which about 60 million tons were grown as barley. The protein content of barley is rather low when compared to protein feedstuffs such as soybean meal. However, due to its high dietary inclusion level, up to half of the protein requirement of pigs can be met by barley.

ISBN-13 (Hard Copy) 9783736993150
ISBN-13 (eBook) 9783736983151
Language English
Page Number 134
Edition 1. Aufl.
Publication Place Göttingen
Place of Dissertation Hohenheim
Publication Date 2016-07-26
General Categorization Dissertation
Departments Agricultural science
Keywords pig, ileal digestibility, barley, endogenous loss, regression