Cuvillier Verlag

Publications, Dissertations, Habilitations & Brochures.
International Specialist Publishing House for Science and Economy

Cuvillier Verlag

De En Es

Schriftenreihe der Professur für Molekulare Lebensmitteltechnologie


Development and Validation of Analytical Methods for the Quantitation of Flavonoid Metabolites in Physiological Fluids via UHPLC-MS
2022-05-23

Effects of juice preservation on carotenoids in goldenberry (Physalis peruviana L.) and orange (Citrus sinensis (L.) Osbeck)
Effects of juice preservation on carotenoids in goldenberry (Physalis peruviana L.) and orange (Citrus sinensis (L.) Osbeck) (Volume 12)
Lara Etzbach
Author
ISBN-13 (Hard Copy): 978-3-73697-560-6
ISBN-13 (eBook): 978-3-73696-560-7
Price_print
EUR 53.88
Price_ebook
EUR 38.28
2022-01-10

Lactic acid fermentation for the production of pyranoanthocyanins as food colorants
Lactic acid fermentation for the production of pyranoanthocyanins as food colorants (Volume 11)
Elsa Anaheim Aguirre Santos
Author
ISBN-13 (Hard Copy): 978-3-73697-553-8
ISBN-13 (eBook): 978-3-73696-553-9
Price_print
EUR 53.88
Price_ebook
EUR 38.28
2021-12-27

Hemisynthesis of phenolic metabolites
Hemisynthesis of phenolic metabolites (Volume 10)
Sarah Straßmann
Author
ISBN-13 (Hard Copy): 978-3-73697-525-5
ISBN-13 (eBook): 978-3-73696-525-6
Price_print
EUR 41.88
Price_ebook
EUR 29.88
2021-11-18

Effects of cell wall degradation on the polyphenol content and profile of red berries during juice production
Effects of cell wall degradation on the polyphenol content and profile of red berries during juice production (Volume 9)
Lena Rebecca Larsen
Author
ISBN-13 (Hard Copy): 978-3-73697-518-7
ISBN-13 (eBook): 978-3-73696-518-8
Price_print
EUR 53.88
Price_ebook
EUR 38.28
2021-10-28

Role of glutathione and Botrytis cinerea laccase activities in wine quality
Role of glutathione and Botrytis cinerea laccase activities in wine quality (Volume 8)
Sabrina Zimdars
Author
ISBN-13 (Hard Copy): 978-3-73697-254-4
ISBN-13 (eBook): 978-3-73696-254-5
Price_print
EUR 41.88
Price_ebook
EUR 29.40
2020-08-11

Characterization of selected Polyphenol-Protein Interaction Products in alkaline-treated Sunflower Meal
Characterization of selected Polyphenol-Protein Interaction Products in alkaline-treated Sunflower Meal (Volume 6)
Verena Bongartz
Author
ISBN-13 (Hard Copy): 978-3-73697-180-6
ISBN-13 (eBook): 978-3-73696-180-7
Price_print
EUR 29.90
Price_ebook
EUR 25.08
2020-03-27

Methods for the characterization of wheat flour and wheat flour dough in the context of frozen processing
Methods for the characterization of wheat flour and wheat flour dough in the context of frozen processing (Volume 5)
Julien Huen
Author
ISBN-13 (Hard Copy): 978-3-73699-915-2
ISBN-13 (eBook): 978-3-73698-915-3
Price_print
EUR 29.80
Price_ebook
EUR 0.00
2018-12-06

Isolation and application of phenolic compounds as antifungal agents with particular reference to alk(en)ylresorcinols from rye bran
Isolation and application of phenolic compounds as antifungal agents with particular reference to alk(en)ylresorcinols from rye bran (Volume 4)
Hannes Patzke
Author
ISBN-13 (Hard Copy): 978-3-73699-840-7
ISBN-13 (eBook): 978-3-73698-840-8
Price_print
EUR 29.90
Price_ebook
EUR 20.90
2018-08-28

Characterization of Polyphenols from Schinus sp. Fruits
Characterization of Polyphenols from Schinus sp. Fruits (Volume 3)
Michelle Feuereisen
Author
ISBN-13 (Hard Copy): 978-3-73699-748-6
ISBN-13 (eBook): 978-3-73698-748-7
Price_print
EUR 39.90
Price_ebook
EUR 0.00
2018-04-04

Morphological and chemical characteristics of fruits of the genus Psidium with special reference to bioactive compounds
Morphological and chemical characteristics of fruits of the genus Psidium with special reference to bioactive compounds (Volume 2)
Carolina Rojas
Author
ISBN-13 (Hard Copy): 978-3-73699-690-8
ISBN-13 (eBook): 978-3-73698-690-9
Price_print
EUR 39.80
Price_ebook
EUR 23.88
2017-12-12

Secondary plant metabolites for authentication of Vaccinium L. species
Secondary plant metabolites for authentication of Vaccinium L. species (Volume 1)
Peter Heffels
Author
ISBN-13 (Hard Copy): 978-3-73699-629-8
ISBN-13 (eBook): 978-3-73698-629-9
Price_print
EUR 35.20
Price_ebook
EUR 0.00
2017-10-09

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